Death to Jar Sauce : Rad Recipes for Champions (9781761045820)

The world's a confusing and chaotic place. We thought lockdown was over . . . it wasn't. We hoped life would go back to normal . . . it hasn't.

But Nat's What I Reckon knows one thing is definitely still true: jar sauce can get f*cked.

So, to help champions keep levelling up their cooking skills and making ripper feeds from scratch at home, Nat has created this collection of 25 sh*t hot recipes that will get you out of a jam. This is stuff that's simple, easy to follow and tastes delicious, like Honey B*stard Chicken, Get F*cked Roast Potatoes and Frownie Reversal Orange Chocolate Brownies.

There are no questionable ingredients here: purely Nat's trademark humour, a big dash of cheekiness and some genuinely handy culinary tips to boot. Death to Jar Sauce will see you through the good times and the tough times, hopefully with a few solid laughs and some awesome food on your plate.

Recipes illustrated by Sydney artists Bunkwaa, Glenno, Warrick McMiles and Onnie O'Leary.

Product details

• Format Paperback | 336 pages
• Dimensions 153 x 234 x 25.4mm | 476.27g
• Publication date 16 Nov 2021
• Publisher PENGUIN AUSTRALIA
• Imprint EBURY AUSTRALIA
• Publication City/Country Ferntree Gully, VIC, Australia
• Language English
• Illustrations note 25 two-colour illustrated recipes
• ISBN10 1761045822
• ISBN13 9781761045820
• Bestsellers rank 7,165

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